A guided meditation lead by Fereshteh Toosi who is a certified Forest Therapy Guide with the Association of Forest and Nature Therapy Guides and a member of the American Horticultural Therapy Association.
The first brunch of the Taste of Redland Locavore series. What’s a locavore? One who eats food grown locally whenever possible. Enjoy a bountiful buffet from chef Aaron Dreilinger accompanied by a special musical performance.